Tera Johnson

Tera Johnson is a serial entrepreneur whose mission is to create the next generation of regenerative food and farming businesses. A Principal Consultant at Kitchen Table Consultants, Tera provides fractional C-Suite and consulting services to food and farm businesses across the country to help them become profitable for good. The founder of teraswhey, Tera participated in the full arc of creating and selling a successful investor-financed food company. Prior to joining KTC she was the founder of the Food Finance Institute (FFI) at the University of Wisconsin System. Tera has been a frequent speaker, teacher and financial consultant to sustainable food and farming businesses, social venture funds and investors.